Victoria

More Good News For Victoria's Brewers

The day after they were able to open for the first time since July, Victoria's brewers have received more good news by the state government. Those with producer's licenses are now eligible for the Licensed Hospi​tality Venue Fund.

October 29, 2020 by James Smith


From The Country To The City

November 18, 2019 by Philip Goslin

It's challenging gaining a foothold in Melbourne for any brewer or small producer these days, and it's tougher still if you're based in the regions. New venture FROM the Collective hopes to change that by bringing the country to Carlton.


Three Cheers For Shepparton

September 23, 2019 by Mick Wust

Shepparton is a regional Victorian city that hasn't had its own brewery for a hundred years. So what will it look like now three new breweries are set to come to town within 12 months of each other?


Who Brews As Paper Scissors Rock?

June 17, 2019 by Will Ziebell

Breweries have been popping up in small tourist towns across Australia for years. Thanks to Paper Scissors Rock, anyone visiting Victoria's Halls Gaps can now enjoy a local beer while in The Grampians too.


Aussie Exports: Cristal Peck – Parasite Produktions

March 27, 2018 by Will Ziebell

If you picked up some cans of Wolf Of The Willow's third Acidulus release, you've experienced a little bit of Berlin's Parasite Produktions. Formed by an American-Australian couple and focused on experimenting with booze, here's the Aussie half, Cristal Peck, to tell us more.


Who Brews Mitta Mitta Beers?

January 11, 2018 by Will Ziebell

​The town of Mitta Mitta, in Victoria’s northeast, is a place better know for dairy farms and outdoor pursuits. But now it's got a brewery too so we asked founder and brewer Tim Cabelka to join us for the latest in our Who Brews? series. ​


Brew & A: Wilson Hede of Two Birds

May 2, 2017 by Kerry McBride

He may not be a "bird", but Two Birds head brewer Wilson Hede has certainly played an important part in helping the Spotswood brewery stretch its wings. Here, he shares his brewing tips and insights as part of our Brew & A series.


Holgate's Bloody Big Endeavour

April 12, 2017 by Kerry McBride

Before Paul Holgate sat down to chat about the sizeable expansion his brewery is undertaking, he said something to Kerry McBride that was immediately apparent on entering the new space. “It’s bloody big, isn’t it?” He wasn’t lying.


Beer Travel: High Country Part II

February 9, 2017 by Kerry McBride

Earlier this week, we ran the first part of Kerry McBride's jaunt through the Victorian High Country, calling in on the members of the region's Brewery Trail. Today, she completes the trip at three more breweries.


Beer Travel: High Country Part I

February 7, 2017 by Kerry McBride

The High Country Brewery Trail has expanded to stretch hundreds of kilometres and include seven breweries. Over the course of a three day weekend, Kerry McBride stopped in at each and every one.

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