Daniel Venema is a bird photographer and beer lover who brews for two Brisbane brewing companies. We caught up with him to find out how his love of birds and brewing led him from homebrewing to his dual brewing role.
Breweries have been popping up in small tourist towns across Australia for years. Thanks to Paper Scissors Rock, anyone visiting Victoria's Halls Gaps can now enjoy a local beer while in The Grampians too.
It's one of the tiniest breweries in Australia and also produces cold brew coffee and pink oyster mushrooms. Jono Outred called into The Sophisticated Beast to find out more.
Towards the end of 2016, Cliff Wallis started taking the pokies out of the Tathra Hotel and laid the foundations for a brewery. Now Humpback Brewery is up and running, we thought we'd find out more.
It started out as an impulse buy on Gumtree, led to a media buzz and is now taking shape as a brewery in Capertee. Mick Wust got in touch with Dave Henderson to find out more about Hop & Clover.
The local brewing industry in South Gippsland continues to grow, with Burra Brewing launching in Korumburra last August. We got in touch with the founder and head brewer to find out more.
Homestead Brewery have been pouring beers for thousands of visitors who pass through the home it shares with Mandoon Estate since 2014. As they look to expand across Perth, we caught up with their head brewer.
Inspired to turn their dream into reality by the birth of their first son, Josh and Cora Roberts launched Buttons Brewing last year. Now their cellar door is open in Ulverstone, we got in touch to find out more.
He was studying in Colorado as it was experiencing its craft beer boom so now, years later and on the other side of the world, Jon Fuchs has persuaded his mates to join him to become part of the Brisbane boom.
It started out as a bunch of mates brewing together at weekends, turned into a mission to get beer on tap in their favourite bars and eventually become South Fremantle Brewing. As they launch their first can, we find out more...