Camel Rock Restaurant and Brewery can be found in a beautiful coastal community on NSW's South Coast.
If you're an experienced venue manager dreaming of a seachange, they might have the perfect role for you.
Job Description: Food & Beverage Manager
JOIN OUR FAMILY! SEEKING AN EXCEPTIONAL VENUE MANAGER
Welcome to Camel Rock Restaurant and Brewery, located near the tight-knit community of Bermagui on the South Coast of NSW! We're a craft beer brewery in the midst of an exciting rebrand, getting ready to unveil our first-ever canned brews and even branching out into crafting spirits. And now, we're on the hunt for an incredible Venue Manager to join our spirited team!
At Camel Rock Brewery, we cherish our roots and embrace the values of being Homegrown, Authentic, Curious, and Family-friendly. If you're passionate about community, have an adventurous spirit, and want to be a part of our brewing and distilling journey, then this is your chance!
THE ROLE: A PERFECT BLEND OF HOSPITALITY & ADVENTURE
We're seeking an experienced and dynamic Venue Manager who can lead our bar, restaurant, and front-of-house operations with finesse and flair. If you're a true craft beer and food enthusiast, thrive in cultivating growth, and love the idea of joining a dynamic and rapidly growing organization, then this opportunity was crafted just for you!
Our venue is open to the public for a total of 40-45 hours, five days a week. You’ll have the same two dedicated days off during the workweek to unwind, explore our stunning surroundings, and enjoy everything our community has to offer!
As a crucial part of our team, you'll work closely with our Brewer and Head Chef, ensuring that we consistently meet the high standards our customers have come to expect. From delivering exceptional service to managing inventory, your role will be as refreshing and invigorating as a cold pint of our finest brew! You’ll also have the opportunity to learn hands on experience in how brew beer or distil spirits yourself!
WHO WE'RE LOOKING FOR: THE BREW-MINDED, FOOD-LOVING MAVEN
The successful candidate will not only possess the necessary skills listed below, but they'll also have an insatiable appetite for learning and growing:
- Rostering within a budget
- Managing COGS (Cost of Goods Sold)
- Staff training and development
- Hiring and staff performance management
- Crafting engaging social media campaigns
- Holding an RSA (Responsible Service of Alcohol) & Responsible Managers License
- Reporting weekly and monthly KPIs (Key Performance Indicators)
- Menu costing and development
While experience in event management and live music venue management will be highly valued, we're also open to enthusiastic individuals who are eager to dive into these areas.
At Camel Rock Brewery, we take care of our family. That's why we offer on-site accommodation at a reduced staff rate for the successful candidate. The start date and salary are negotiable based on experience.
So, if you're ready to call our stunning slice of paradise home and enjoy world-class outdoor activities like mountain biking, hiking, surfing, and more, don't wait! Apply today with your resume and cover letter - show us your enthusiasm and let us know why you’re the perfect fit!
Let's embark on this craft beer and spirits adventure together!
In addition to a salary, Camel Rock Brewery provides rewards for all staff, including 50% discount on food & beverages, 50% accommodation discount across Hampshire owned holiday and tourist parks, the ability to grow and develop within the company, a supportive and well-established team environment, access to a complimentary Employee Assistance Provider
The start date is negotiable. Salary is negotiable based on experience. Discounted accommodation is available for the successful candidate.
Please email your resume to recruitment@hpg.au.
