Enjoy the flavours of a cross-region collaboration as Pikes Brewing team up with the Parachilna Brew Project for a special event that'll take your palate on a journey from the Clare Valley to the Flinders Ranges and back again.
Taking place on May 5 on the sunny lawn of Pikes Brewing in Polish Hill River, you'll be treated to a day of absolute deliciousness. The kitchen teams from the award-winning SLATE restaurant and the "feral food" pioneers from the Prairie Hotel (home of the Parachilna Brew Project) will be gathering 'round the open fire to cook up an absolute storm of local and regional produce.
Accompanying beers will, quite naturally, come courtesy of Pikes and Parachilna, and will feature a special collaboration between the two. For your listening pleasure, live music will come in the form of Max Savage and his eight piece band.
Your ticket covers entry, a drink on arrival and a Pikes Beer Co X Parachilna Brew Project beer glass that's yours to keep. Tickets cost $45 – or $70 if you'd like to catch a return coach from Adelaide – and can be booked here.
The event runs from 11am to 5pm.
Crafty Cabal Member offer at Pikes Beer Company:
10% Off All Take Home Purchases
