If you love limited release hazy beers, you might have spotted the name Freestyle Hops on a can from your favourite brewery. We caught up with the managing director of the NZ grower to find out what the Freestyle life is all about.
Pubs and bars in New Zealand open for the first time since March today. Nick Oscilowski spoke to Brian Watson of Good George about surviving the lockdown and hopes for the future of beer and hospo across the Tasman.
From fermenting pumpkins at home and homebrewing with his brother via Malt Shovel to heading up New Zealand Hops, Doug Donelan has lived his life in beer. We sat down with him as he starts looking forward to retirement.
Garage Project and Panhead continue their hold over the top spots in the GABS Hottest 100 Kiwi Beers, with the latter's Supercharger moving back to top spot as their Wellington peers claim second and third.
For years, Auckland's beer scene was left in the wake by Wellington and Christchurch. But that's all been changing in a city that even has its own Beer Mile. Jono Galuszka checked it out in the company of its beer-loving inhabitants.
It was a huge night for Liberty Brewing as they collected a swag of trophies, including Champion Exhibitor. Fork Brewcorp and Lion went back to back as champion breweries too, as Steam Brewing went five for five too.
They've been mates since they were 12 and have brewed together for years. Now Simon Cooke and Ryan Carville are looking to change the NZ brewing industry via Froth Technologies.
The 2018 GABS Hottest 100 Kiwi Beers countdown saw a big increase in hazy IPAs, a few debuts and a big presence for beers from the big man behind Behemoth. Here, Jono Galuszka chats to the people behind some of those stories.
The results of the GABS Hottest 100 Kiwi Beers Of 2018 are in and it's another show of dominance by Garage Project, with Behemoth not far behind. Hazy IPAs are on the rise as formerly independent brands fall away.
Liberty Brewing is one of the brightest stars in the New Zealand beer scene and has recently started brewing some of its beers in Melbourne for the Aussie market. Jono Galuszka called in on founder Joe Wood to see what makes him tick.