The buzzing beer scene in South West WA is to gain another new brewery, with construction work beginning this week on Shelter. We caught up with director and head brewer Jason Credaro to find out more.
It's taken longer than they planned, but the Bodriggy team are finally able to open their brewery to the public. And we're pretty sure visitors will judge it worth the wait as it's one of the most striking of its kind in the country.
Batch are to open a second brewery to help meet demand. But instead of going bigger, their new site in Petersham is far smaller and will be dedicated to small batch brews, experimentation and refinement.
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Blizzard Brewery's third birthday celebrations will likely bring mixed feelings for owner Mark Hubbard. Following serious health issues, he's decided to put the venue in the Victorian High Country up for sale.
Spend time in South East Queensland talking about new and interesting beers and it's not long before Currumbin Valley Brewing comes up. We joined Smokey and Luke on the former's banana farm to find out why.
In June 2019, Canberra's Wig & Pen will turn 25. But, following its owners decision to sell, it's likely a new chapter will be underway in the brewery's tale. We chatted to Lachie McOmish about his decision and hopes for the future.
Plans to open Australia's first cooperative brewery have taken a step forward as the founders joined members at the site of their proposed brewery and taproom in the Sydney's Inner West. Hannah Louise Grugel joined them to find out more.
The beer scene in Queensland has exploded into life in the past few years but, long before the current flood of new breweries, Townsville got its own brewery. As it approaches legal drinking age, we chat to its founder and head brewer.
Following Gage Roads' announcement it had bought Matso's, we spoke to head brewer and COO Aaron Heary about the sale, whether he thinks we'll see more acquisitions of this kind and what he thinks the future holds for the local beer industry.
As the beer world becomes ever more diverse – not to mention competitive – there's an ever greater need for education throughout the industry. Nick Oscilowski speaks to those involved in providing education plus a brewery that's reaped the rewards of education.
The town of Mitta Mitta, in Victoria’s northeast, is a place better know for dairy farms and outdoor pursuits. But now it's got a brewery too so we asked founder and brewer Tim Cabelka to join us for the latest in our Who Brews? series.
Pioneer Brewing is a new farm-based brewery in rural New South Wales. It uses its own grain in its beers and has started growing hops with the intention of using as much of its homegrown crops in the brewing process.
When Feral sold to Coca Cola Amatil last month, two iconic WA brands were affected. The other was Nail, which had been in partnership with Feral for the past six years. We caught up with Nail's John Stallwood to see what the sale means for him.
There aren't many things that haven't been attempted along Melbourne's busy Southbank Promenade. But this week brought something new as Brewmanity headed to Hopscotch to christen Frank the Tank with an oyster stout brew.
One of Sydney's largest breweries is going on the market. One of the partners in Rocks Brewing has decided to exit the business meaning the brewery and venue in Alexandria – but not the brewing company – is set to be sold.