Articles by Paul Kasten
Beer Food: Pucker Tucker
Chef Paul Kasten explores the nuances of pairing sour beers with food, and how to work with varying levels of carbonation, sourness and the broad range of flavours to be found in sour beer.
Beer Food: A Feast For The Saison
Following our saison blind tasting last month, food and beer expert Paul Kasten has put together a few dishes perfectly matched to saisons for you to try at home, including two featuring the top two beers from that blind tasting: Boatrocker Saison du Bateau and Saison Dupont.
Featured Events
Yakima Chief 2020 Virtual Hop Harvest: Resilience Beer
In an effort to keep brewers from around the world connected and, more generally, sane, Yakima …
Coming Events
Tomorrow,
Oktoberfest at BentSpoke (ACT)
September 30, 2020,
Yakima Chief 2020 Virtual Hop Harvest: Resilience Beer
October 2, 2020,
Perth BeerFest 2020 (WA)
October 3, 2020,
Beer and Food 101 at Redoak (NSW)
October 10, 2020,
Cheese O'Clock With Stomping Ground's Lindsy Greig (VIC)
October 11, 2020,
Deadline to enter the Melbourne International Beer Competition 2020 – NOW EXTENDED!
