Articles by Benedict "Benny" Kennedy-Cox
Benedict "Benny" Kennedy-Cox is a comedy/travel writer and craft beer enthusiast from a lovely little harbour village called Sydney. His dreams include opening his own taproom, hosting his own travel beer show, and to one day be able to pay someone to write these for him instead of doing it himself in third person.
The beer(s) or moment (s) that turned you onto good beer:
One two punch of receiving a Beer Book for Christmas when I was just about to be 18 and getting a mixed set of international beers from my aunt for my 19th birthday.
You've got three beers to turn someone else on to good beer; what are they and why?
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Serpents Kiss by Grifter – This will help me figure out if they like sweet. A pilsner with a bit of watermelon, lovely, perfect one to start off an arvo at the pub, refreshing and tasty.
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Pale Ale by Mountain Culture – Lots of big juicy and floral flavours. If they don't like this we might be out of luck!
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Roast Pear Sour and Salted Caramel IPA Beer Blender by Urbanaut – Some people don't like these but, in my opinion, even non-beer drinkers can have the time of their life with a beer blender, and I reckon this one is the best.
The last beer you enjoyed:
RocknRoada Imperial Pastry Stout (14.6%) by Bacchus.
Three things that represent you:
- Being a smartarse and answering questions incorrectly
Who Brews Brew Mountains Beers?
Watching his grandad brew fired a lifelong fascination with brewing for Craig Talbot, so he quit the commuting life to launch Brew Mountains. We invited him to take part in our long-running Who Brews...? series to find out more.
The Bob Hawke Beer & Leisure Centre Is Democracy Manifest
Hawke's Brewing have opened their brewery venue in Marrickville. Or to be more accurate, they've opened The Bob Hawke Beer & Leisure Centre, a place that's less taproom, more a time capsule of not just of another era but another mindset.
Grassy Knoll Become The New Seekers
A new brewery is set to open in the Gong this weekend, except it's not quite new. Seeker Brewing sees Grassy Knoll founder Jeff Argent take over the space that previously housed Bulli Brewing for a new joint venture.
Who Brews At Broulee Brewhouse?
The need for a community space in Broulee was brought to a head by the Black Saturday fires of 2019/20. So, over a few games of tennis, two couples decided to make it happen and, late last year, Broulee Brewhouse was born.
BecauseWeCAN Vol.6: Sour Power
There's little in beer as divisive as sours: often people love ‘em or can’t bloody stand ‘em in any way, shape or form. So, for the sixth edition of BecauseWeCAN we tackle three of the kookier offerings to hit stores over summer.
Dr Benny's Crafty Fixes: Homebrand Beers
With major retailers stocking more of their own crafty-looking brands, how does a passionate indie beer lover encourage their mates to support local brewers rather than stocking up on homebrand offerings?
South Coast NSW: Frothier Than Ever
The NSW South Coast is now home to a dozen breweries, leading one local to launch the South Coast Ale Trail. We chatted to him, and the founder of Dangerous Ales as they unveil their brewery expansion, about a region on the rise.
Casey’s Brewery Opens Bar To Thirsty Locals
After spending six years keeping Penrith locals well supplied with takeaway beer and fresh wort, Casey's Brewing have finally opened a bar. We caught up with founder and head brewer Patrick Casey to find out more.
Going Green: Beer, Algae & Cow Burps
Young Henrys and researchers at UTS have been researching the potential certain algae have to turn CO2 created during brewing into oxygen since 2020. Now The Algae Project is looking to reduce harmful emissions from livestock too.
BecauseWeCAN Vol.5: Crazy For Hazy
A hazy with no hops, another with next to no booze, and one with heaps of hops and heaps of booze... Welcome to the fifth instalment of BecauseWeCAN, our look at some of the more out there beers in Australia today.
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