Staves Ardennes Table Beer

Staves Brewery

Released September 1st, 2016

The ‘Ardennes’ part in this beer’s name refers to a yeast named for the Ardennes region of Belgium and is thus known for its suitability for a variety of Belgian style beers. The way they use it at Staves is by fermenting it at a reasonably warm temperature which has the effect of helping promoting the yeast’s esters and phenols (in other words, making it smell both fruity and a little spicy). Because it’s made with pale malt and a good dose of oats, all the aromatics sit on top of a base that’s very light in colour and has a slightly creamy feeling. Despite the low level of alcohol – the sweet spot is around 4.2 percent ABV – there’s a lot of complexity to this beer, and that’s all down to our friend Ardennes. They figure they'd probably sell a lot more of it if they called it a Belgian pale ale, a Belgian table beer or pretty much anything that didn't have that weird word ‘Ardennes’ in the title. But it’s such a critical part of what the beer is that it would seem sacrilegious to leave it out. You’re free to call it what you will. We’d call it delicious.

Style
Blonde Ale
ABV
4.2%
Name
Staves Brewery
Address

4-8 Grose Street
Glebe
NSW 2037

Phone
02 9280 4555
Regular events

Thu: Open mic night
Fri: Comedy night
Sat: Live music

Open Hours

Thursday: 4pm to 10pm
Friday: 4pm to midnight
Saturday: 2pm to midnight
Sunday: 2pm to 10pm

Tours

By appointment

Current Crafty Cabal offers

Two for One Tasting Paddles at Staves

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