The most successful brewery in recent Aussie history turned ten this year and decided to mark the occasion with a new beer. How to mark the occasion appropriately? Why not combine their first and historically best-selling beer - the White Ale - with their most successful - the Hop Hog. The result is the White Hog (well, they did tell us recently they don't put much thought into their beer names!). According to the brewers, the beer displays "all the bitter hoppiness of the Hog and the smooth mouthfeel of the White." To be more explicit: "It's like there is a party in your mouth and these two beers where the only ones to show up." Still, it's a high quality guest list.
Published October 18, 2012 2012-10-18 00:00:00