Escape Brewing The Bavarian Munich Style Lager

Rosebud is a long way from the Rhineland but The Bavarian has all the cues you need to transport you to the source of its inspiration.

Brewed with pilsner and Munich malts plus German hops, the lager is filled to the brim with pretzel, biscuit and spicy hop aromas. Add in the beer’s clean, lean and all-together crisp nature and you have the kind of beer best suited for filling a stein to the brim too.

Be warned, however: at greater than 6 percent ABV, we're in festbier rather than helles territory when it comes to strength.

Will Ziebell