sour beer

Brew & A: La Sirène Ben

Brew & A: La Sirène Ben

Costa Nikias is the face of La Sirène, Melbourne's "urban farmhouse" brewery. But, through 2016, a brewer previously at Beavertown has become central to all things La Sirene. He's Ben Turley and is the focus of this Brew & A.

September 23, 2016 by Crafty Pint


Behind Bars: Josh Edmeades

August 30, 2016 by Guy Southern

Is anyone better placed to tell you what's hot in the beer world than the beer gurus at the country's best venues? Today, we kick off Behind Bars, a series that asks bar staff around Australia what their customers are digging.


Now Is The Sour

August 22, 2016 by Michael Donaldson

While some might have forecast the renaissance that beer has been enjoying globally, would many have predicted the rise of sours? Award-winning writer Michael Donaldson laps up the tsunami of sours breaking on Kiwi shores.


Beer Travel: NZ Tiki Tour III Greater Wellington

July 26, 2016 by Nick Oscilowski

Wellington may have the big name reputation when it comes to craft beer, but it’s being rivalled by what’s brewing in its outer regions, as Nick O discovers on the third of his four-part saunter through the North Island.


Best Beers of 2016 – So Far

July 4, 2016 by Crafty Pint

We're not big fans of lists here at Crafty Towers, but with so many new beers released every week we felt we'd make an exception to take stock midway through 2016. We asked contributors to nominate their best new brews and here are the top picks.


Wild Things

June 24, 2016 by Kerry McBride

With a reputation for walking on the wild side well established, Kiwi trailblazers Garage Project are set to get wilder still. Kerry McBride joined them for a tour of their new Wild Workshop where they'll be working with barrels, foeders and a coolship.


Sweet And Sour

October 24, 2015 by Nick Oscilowski

A sour beer has been named Australia's best craft beer of 2015, while there was more champion glory for Two Birds and Modus Operandi, as well as Freo's Monk at last night's Craft Beer Awards in Sydney.


Crafty Like A Fox

September 2, 2015 by Crafty Pint

For the most part, Australia's restaurants are paying little more than lip service to good beer. Footscray's Fox in the Corn, however, is a shining example of how well it can be done.

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