In five years, Brett Reimann has gone from brewing with a single barrel in a shed on his farm to opening an impressive cellar door in the Barossa Valley. Matt King called in to sample from its 16 taps.
We kicked off our annual Best New Beers lists in WA and now move across the Nullarbor to SA where a panel convened to cast their eyes over another big year for beer in the state. Who made their top ten?
While the state's bigger names tend to grab the headlines, South Australia has seen a large number of smaller operations come to life in the past couple of years. One of them is the experimental, farm based Ministry of Beer.