New England style IPAs are appearing with ever greater frequencies on these shores. Frontiersman Guy Southern dove deep into their swirling, muddy pool in the company of four local proponents to find out more.
Before Paul Holgate sat down to chat about the sizeable expansion his brewery is undertaking, he said something to Kerry McBride that was immediately apparent on entering the new space. “It’s bloody big, isn’t it?” He wasn’t lying.
Aussie Exports is a series in which we check in on Australians doing cool things in beer overseas. Here, we head to British Columbia where former Esperance inhabitant Gerad Giles is working for BNA Brewing.
Chuck Hahn, one of the figureheads of the Australian craft beer industry since the 1980s has today released a statement announcing Lion's departure from the Craft Beer Industry Association. We sought reaction from independent brewers.
As sour beers continue to grow in popularity, one man well set to reap the rewards is Brendan O'Sullivan. The 3 Ravens head brewer has been exploring that realm with success since long before he became a commercial brewer.
When Aussie beer lovers head to the States, they usually give themselves several weeks to explore the beer scene. What if you've only got 12 hours? In San Diego for a conference, Marie Claire Jarratt discovered the answer is: plenty.
The fast-growing Dixon Hospitality Group has added another string to its bow. The business has moved into the craft beer sector after buying Hawthorn Brewing Company and launching new division Salt Brewing.
New year, new beers, new offers! The Crafty Cabal is kicking into action for 2017, and there are plenty of cool events and offers in the wings to grab the attention of our existing and future Cabalistas.
The team behind Perth's Northbridge Brewing Company is set to open a brewpub in a northern suburbs shopping mall. And the move could be a sign of things to come as the nature of shopping centres evolves.
It's been a case of "You say hello, and I say goodbye" as brewing buddies Big Shed and Mismatch embark on new adventures in SA. Matt King spoke to both about their plans and how they see the beer scene developing.