If you live around Carlton North you may have seen an unusual form of home delivery service in recent weeks. The Great Northern team have been sending beer and food out via their security dog and barman on skateboard...
Many beer venues aren't just sending beer and food home through the shutdown, but looking to have fun with it, from "Isolation Degustations" in South Brisbane to classic pub Daily Deals in Port Melbourne.
Many brewers have been left with returned or no longer needed kegs of beer thanks to the pandemic. At Dainton, they decided to blend a bunch of their orphan kegs to create two new beers, Pandemic Punch and Rye-solation.
The message at the heart of the #keepinglocalalive campaign is simple. As we enter what will be a very strange Easter weekend, here's the Australian beer community to remind us why is matters.
While none of us know what the beer and hospo scene will look like once measures to tackle the COVID-19 pandemic are over, two Melbourne breweries are eager to support the businesses that have supported them.
Fancy saying thanks to the essential workers helping us get through the COVID-19 pandemic? A new campaign, A Good Beer Always Helps, offers you the chance to do just that while supporting craft brewers too.
It's not venue and brewery owners and staff that have been hit hard in the beer world by the recent shutdown – there's the industry-within-an-industry of entertainers, musicians and trivia hosts looking for ways to adapt.
The craft beer industry has always been one fired by the spirit of collaboration, something which has come to the fore during the COVID-19 crisis. We spoke to two brewers helping get their peers beers into punters' hands.
For all that businesses are scrambling to survive in these drastically altered times, the reality is that no one knows if they'll make it out the other side. We spoke to Hamish Coates of Rocky Ridge about heartbreak and uncertainty.
They might be best known for their Pacific Ale but the Counter Culture series has been exciting beer geeks since launching last year. Overseeing brewing of all Stone & Wood beers is Caolan Vaughan, so we invited him for a Brew & A.