At this year's Beeries, the Gold Beery for Best Community Contributor went to Chicks With Ales, a group for beer loving women. We caught up with brewer, microbiologist and former pro basketballer Kerry Claydon to find out more.
As the fifth Beer InCider festival hit Brisbane, we took to the streets of Fortitude Valley to check out the craftiest offerings for another in our ongoing Crafty Crawls series.
Major music events used to be the preserve of industrial lager and RTDs at music festivals, but things are changing. Music festivals are even looking to create their own craftier beer offerings, as Mick Wust discovers.
In part one of his endeavour to hunt down good beer in Bali, Mick Wust focused on the offerings from Big Beer. In part two, he delves a little deeper, calling in to the country's only craft brewery and meeting some US importers.
"Is there any good beer in Bali?" Our intrepid writer Mick Wust followed the well-trodden path to one of the most popular holiday destinations for Australians and set out to discover whether those with crafty palates can find satisfaction.
As the audience for craft beer grows and competition intensifies, quality and education are more important than ever. We speak to a Brisbane brewery and Melbourne retailer finding their own ways of spreading the fresh is best message.
The beer lovers of Brisbane can prepare to party like it's 1823 as a new brewery venue takes shape on the edge of Brisbane River, underneath the iconic Story Bridge. Mick Wust called in to meet the Felons as they took delivery of their tanks.
Much is made of the growth in breweries in and around Brisbane, but the bar scene is no slouch either. So, less than two years after publishing a South Brisbane/West End Crawl, we've had to divide and conquer, creating two where there had been one...
There's been no shortage of new breweries opening in and around Brisbane in recent years. But, with its Scandinavian influences and no core range policy, Range Brewing looks set to stand out from the crowd, as Mick Wust discovers.
From a meeting at a beer festival to the need to find a name for a Brewsvegas competition via gypsy brewing at various Queensland locations to finally opening their own brewery in Brisbane, the Semi-Pro story is a classic "figure it out as we go" one, as Mick Wust discovers.