Limeburners & Pirate Life Boilermaker Dinner At The Local Taphouse (VIC)

Thu 28 Mar 7:00pm

Limeburners & Pirate Life Boilermaker Dinner At The Local Taphouse (VIC)

To herald the Victorian launch of Limeburners Whisky and Pirate Life's barrel aged stout, The Local Taphouse is hosting an intimate, four-course boilermaker dinner.

The stout itself will be served on the night, along with two other unique boilermakers and four courses prepared especially by the Taphouse's head chef Ben Isaacs. 

Tickets cost $95pp and if you have any dietary requirements, let the team know when you book.

Book Tickets Here


The Pairings

  • Kingfish ceviche, avocado, corn crisp
    Throwback & American Oak 43
  • BBQ Fremantle octopus with chorizo, cucumber, corn and salted ricotta
    Mosaic IPA & Port Cask 43
  • Slow roasted pork belly, fennel, lemon and herb stuffing
    Honey and cardamom glazed heritage carrots
    Baby cavalo nero and lentil salad
    IIPA + Sherry Cask 43
  • Bitter chocolate marquise, raspberries, pistachio anglaise
    Whisky Barrel Aged Imperial Stout