Although named after the Southern Ocean gusts that drive the Albany wind turbines located not far from Boston's brewery, Howlin’ XPA is carried more by a tropical perfume than a sea sprayed mistral.
Fruity Starburst-like waves of pineapple, citrus and peachy-stone fruit aromas are lifted upon a yellow gold, light caramel malt base, with an ABV that nudges, somewhat contrarily for the loose XPA style, above the 5 percent mark.
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