Ballistic Beer owner David Kitchen is determined for each Ballistic venue to be a “third place” – a venue where people feel a real sense of belonging. So, when Ballistic opened their Springfield brewpub, they didn’t just give the locals a watering hole to call their own – they gave them a beer to call their own.
Springfield Pilsner is a no fuss beer, drinking crisp with a healthy bitterness throughout. The brewers put in a tonne of effort behind the scenes to make sure you don’t have to put in any effort when you drink it.
It was originally designed for locals, but if Springfield isn’t your home, you can still take Springfield home – both the clean white labels and the clean finish on the palate can make it hard to pass up buying a carton from the source.
Mick Wust
Published January 5, 2020 2020-01-05 00:00:00
