Brewer's notes:
A Pedio innoculated, kettle-soured Berliner Weisse.
The plan was to take a relatively ‘clean’ sour and schmutzig it up a little, to add a sharp hard edge to this light,
lively and dry Weisse. To this end we enlisted the services of super bug Pediococcus, capable of producing a fair
smack of lactic acid in a short space of time. Hard and fast.
Given its lean backbone – consisting of German pilsner and wheat malts and a single addition of Magnum hops
– this beer is really all about the bugs. The combination of pure Pedio culture and (Lacto-sprayed) acidulated
malt in the kettle and French saison yeast in the fermentor has delivered the sharp sourness we were after.
Tart, refreshing and just a little bit dirty...
Name
Wheaty Brewing Corps
Address
39 George Street
Thebarton
SA 5031
Phone
(08) 8443 4546
Open Hours
Monday: 3pm to 10pm
Tuesday: Closed
Wed & Thurs: 3pm to 10pm
Friday: 3pm to 11pm
Saturday: 2pm to 11pm
Sunday: 2pm to 9pm
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