3 Ravens Rye

3 Ravens

Released July 13th, 2011

This is the return of a beer that first made an appearance in 2010. It's 3 Ravens' take on the pretty rare Roggenbier style of wheat beer from Bavaria that combines a wheat beer yeast with rye malt. Last year's was one of the more intriguing specials to roll out of the Thornbury brewery, blending many of the characteristics you'd expect from a wheat beer accompanied by a distinct, almost peppery spiciness. This year's is one that seems to have got the brewers feeling all florid, as they describe the colour as "burnt sienna" - a description that forced us into a dictionary. It means yellow-brown, apparently. They also talk of a "dense, rocky head leaving delicate lacing on the glass for the duration". On the nose, we're told to expect clove plus hints of cinnamon, carraway and banana bread. In the mouth, it's all about caramel and toffee flavours and (continuing their colourful description) "some distinct pumpernickel bread/rye characteristics" backed up by a hint of noble hop bitterness.

Name
3 Ravens
Address

1 Theobald Street
Thornbury
VIC 3071

Phone
(03) 9495 1026
Open Hours

Brewery Bar open:
Thurs & Fri: 3pm to 10pm
Saturday: midday to 6pm
Sunday: midday to 6pm

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